The New Organic Grower |
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The New Organic Grower: by Eliot Coleman
A
Master's Manual of Tools and Techniques for the Home and Market
Gardener
In a straightforward, personal style, this
master grower describes for the small farmer and serious organic
gardener, the production and marketing techniques which have brought
him successes. Many of his tools and methods come from Europe, where
most food production has been small scale and regional for centuries,
resulting in an emphasis on efficient technologies and crop quality and
diversity, rather than just expanding acreage.
Coleman's personable work draws together the experience and wisdom of his 25 years as a vegetable gardener in Maine. It includes nearly all the material in the previous edition (LJ 11/1/89), communicating a respect and feeling for "the land" and its processes. Every page is imbued with the wisdom and careful observations he and his associates have gathered; from soil structure to "mobile greenhouses" that expand the growing season, each method is thought through to its ultimate impact on the earth and on economic survival. Well-presented graphics illustrate methods and techniques. This new edition includes sidebar references and notes, new chapters on creating fertile soil (without importing items such as manure from sources that may not use organic methods), and use of existing information channels to learn of new information. Of interest for even the smallest veggie patch grower. The Dirt Doctor's Guide to Organic Gardening presents many of the same sustainable concepts with the vehemence of its radio talk show host and news columnist author. Garrett gives tips on a broader range of home gardening, including landscaping and wildlife, and spends much effort on the abuses of past and current practice. Basics are presented briefly, with many eco-asides that help break up the dense, information-rich text. Lack of visuals makes the material harder to absorb, yet one is constantly copying out directions as they appear. These tidbits and the coverage of issues concerning Southern gardens make the title of value, though gathering the tips in an appendix or special section would have provided better access. For general collections.
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The New Organic Grower




In a straightforward, personal style, this
master grower describes for the small farmer and serious organic
gardener, the production and marketing techniques which have brought
him successes. Many of his tools and methods come from Europe, where
most food production has been small scale and regional for centuries,
resulting in an emphasis on efficient technologies and crop quality and
diversity, rather than just expanding acreage.


