Agri-Mycin 17 Streptomycin For Fire Blight (2 lb)
Organic Certified: For Fire Blight Control Agricultural streptomycin bacteria is designed to combat difficult diseases such as fire blight in apples, pears, tomatoes, peppers, celery and tobacco.
Agri-Mycin 17 Streptomycin For Blight (2 lb)
We advise you to use in rotation with Mycoshield to prevent disease resistance.
Agri-Mycin 17 is a protectant bactericide designed to combat difficult diseases such as fire blight in apples, pears, tomatoes, peppers, celery and tobacco. Agri-Mycin is compatible with most pesticides and offers 3-4 days of dependable protection when applied correctly.
Fire blight is a destructive bacterial disease of apple and pear, recognized by a severe blighting of blossoms, shoots, limbs and fruit. It also affects several ornamentals in the same family such as hawthorn, mountain ash, cotoneaster, quince and firethorn.
Active Ingredient:
- Streptomycin sulfate 22.4% (equivalent to 17% streptomycin)
For fire blight, apply .5-2 tsp/gal every 3-4 days during blossom time and every 10-14 days after petal fall. Use 24-48 oz/acre.
Unit Ship Weight: 3 lbs.
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