Pink Curing Salt for all Meats 4 oz (Pack of 3)

$11.97
In stock
SKU
WS-02-0000-W
This curing salt is designed to help preserve meat used in sausage and jerky. It is colored pink to avoid confusion with regular table salt and is all natural. The curing salt is preservative free and has no MSG.

Pink Curing Salt for all Meats 4 oz (Pack of 3)

 

Features:curingsalt-s

 

  • All natural
  • No MSG added
  • Preservative free
  • Perfect for use with all kinds of meat
  • Helps to prevent the spoilage of meats used in sausage, jerky and other applications
  • Colored pink to avoid being confused for ordinary table salt
  • Helps to preserve the taste and color of meat

The Weston premium curing salt is designed to preserve meats from spoilage and also helps to maintain the color and quality of meat. It can be used with any kind of meat and is generally used to help preserve meats used in sausage or jerky making. It is colored pink to avoid confusion with ordinary table salt and is all natural, preservative free, and contains no MSG.

 

Unit Ship Weight: 2 lbs

Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
Recently Viewed
Copyright © Agriculture Solutions. All rights reserved.